Dextrose, Anhydrous, USP, J.T.Baker®
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Dextrose, Anhydrous, USP, J.T.Baker®
Formula: C6H12O6
Formula Weight: 180.16
TEST |
SPECIFICATION |
GMP Manufactured Product Meets U.S.P Requirements |
CAUTION: For Manufacturing, processing or repackaging |
Bulk Pharmaceutical Chemical |
USP- Identification A |
Passes Test |
USP- Identification B |
Passes Test |
USP- Identification C: Water (H2O) |
<= 1.0% |
USP- Assay (Anhydrous basis) |
97.5 - 102.0% |
USP- Related substances: Maltose and isomaltose |
<= 0.4% |
USP- Related substances: Maltotriose |
<= 0.2% |
USP- Related substances: Fructose |
<= 0.15% |
USP- Related substances: Unspecified impurities, each |
<= 0.10% |
USP- Related substances: Total Impurities |
<= 0.5% |
USP- Color and Clarity of Solution |
Passes Test |
USP- Dextrin |
Passes Test |
USP- Soluble Starch, Sulfites |
<= 15 ppm |
USP- Conductivity (uS cm-1) |
<= 20 µS/cm |
No Class 1,2,3 or other solvents are used or produced in the manufacturing or purification of the product. |
|
Elemental Impurities (USP <(><<)>232>)- Information on elemental impurities for this product is available on the associated Product Regulatory Data Sheet and elemental impurity profile report. |
CAS Number |
50-99-7 |
Merck Index |
14,4459 |
HTS Number |
1702304080 |
Specific Gravity |
1L = 1.54kg |
Storage Color Code |
Green |
Management of Change |
R |