Pepsin, Powder Purified, J.T.Baker®
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Pepsin, Powder Purified, J.T.Baker®
| TEST |
SPECIFICATION |
| Description |
Passes Test |
| Identification |
Passes Test |
| Assay (Digested egg albumen x wt) |
2000 - 3500 |
| Total Viable Count (per g) |
max. 10000 |
| Test for Salmonella Species |
Passes Test |
| Test for Escherichia Coli |
Passes Test |
| Test for Pseudomonas |
Passes Test |
| Test for Staphylococcus |
Passes Test |
| |
| For Laboratory, Research or Manufacturing Use |
| For a Certificate of Lot Analysis, visit www.avantormaterials.com |
| CAS Number |
9001-75-6 |
| Merck Index |
14,7146 |
| HTS Number |
3507907000 |
| Specific Gravity |
1L = .00 Kg |
| Storage Color Code |
Green |
| Management of Change |
N |